In 100 g (Grams) of Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled there is 0.001 g of 10:0 decanoic, capric fatty acid.

oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled

Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled is a type of Beef Products. The most significant nutrients in Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled are listed below.

Water	66.44 g	66.44	g
Energy (calorie)	157 kcal	157	kcal
Energy (joule)	655 kJ	655	kJ
Protein	27.28 g	27.28	g
Total lipid (fat)	5.27 g	5.27	g
Ash	1.55 g	1.55	g
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Calcium, Ca	14 mg	14	mg
Iron, Fe	5.7 mg	5.7	mg
Magnesium, Mg	18 mg	18	mg
Phosphorus, P	338 mg	338	mg
Potassium, K	144 mg	144	mg
Sodium, Na	123 mg	123	mg
Zinc, Zn	2.6 mg	2.6	mg
Copper, Cu	0.563 mg	0.563	mg
Manganese, Mn	0.155 mg	0.155	mg
Selenium, Se	105.2 µg	105.2	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.403 mg	0.403	mg
Riboflavin	2.945 mg	2.945	mg
Niacin	3.903 mg	3.903	mg
Pantothenic acid	3.055 mg	3.055	mg
Vitamin B-6	0.254 mg	0.254	mg
Vitamin B-12	21.35 µg	21.35	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	104 µg	104	µg
Retinol	104 µg	104	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	347 IU	347	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	1.53 mg	1.53	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0.8 µg	0.8	µg
Vitamin D3 (cholecalciferol)	0.8 µg	0.8	µg
Vitamin D	33 IU	33	IU
Fatty acids, total saturated	1.173 g	1.173	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0.001 g	0.001	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.013 g	0.013	g
16:0 hexadecanoic, palmitic fatty acid	0.552 g	0.552	g
17:0 heptadecanoic, margaric fatty acid	0.045 g	0.045	g
18:0 octadecanoic, stearic fatty acid	0.486 g	0.486	g
20:0 eicosanoic, arachidic fatty acid	0.017 g	0.017	g
22:0 saturated fatty acid	0.04 g	0.04	g
24:0 saturated fatty acids	0.021 g	0.021	g
Fatty acids, total monounsaturated	0.65 g	0.65	g
14:1 monounsaturated fatty acid	0.001 g	0.001	g
15:1 monounsaturated fatty acid	0.011 g	0.011	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.051 g	0.051	g
16:1 cis monounsaturated fatty acid	0.025 g	0.025	g
16:1 t monounsaturated fatty acid	0.025 g	0.025	g
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	0.564 g	0.564	g
18:1 cis	0.534 g	0.534	g
18:1 trans	0.03 g	0.03	g
20:1 eicosenoic, gadoleic	0.011 g	0.011	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
22:1 c saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0.012 g	0.012	g
Fatty acids, total polyunsaturated	1.238 g	1.238	g
18:2 undifferentiated	0.392 g	0.392	g
18:2 n-6 c,c	0.38 g	0.38	g
18:2 conjugated linoleic acid (CLAs)	0.012 g	0.012	g
18:2 t,t	0 g	0	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.087 g	0.087	g
18:3 n-3 c,c,c (ALA)	0.081 g	0.081	g
18:3 n-6 c,c,c	0.006 g	0.006	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.008 g	0.008	g
20:3 undifferentiated	0.077 g	0.077	g
20:3 n-3	0.019 g	0.019	g
20:3 n-6	0.058 g	0.058	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.37 g	0.37	g
20:4 n-6	0.37 g	0.37	g
20:5 n-3 (EPA)	0.153 g	0.153	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.103 g	0.103	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.031 g	0.031	g
Fatty acids, total trans	0.055 g	0.055	g
Fatty acids, total trans-monoenoic	0.055 g	0.055	g
Fatty acids, total trans-polyenoic	0 g	0	g
Cholesterol	1002 mg	1002	mg
Tryptophan	0.286 g	0.286	g
Threonine	0.988 g	0.988	g
Isoleucine	1.134 g	1.134	g
Leucine	2.058 g	2.058	g
Lysine	2.16 g	2.16	g
Methionine	0.897 g	0.897	g
Phenylalanine	1.061 g	1.061	g
Tyrosine	0.918 g	0.918	g
Valine	1.204 g	1.204	g
Arginine	1.794 g	1.794	g
Histidine	0.983 g	0.983	g

Nutrients in Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled